Staff Lockdown Cooking
We hope you enjoyed seeing our staff cooking during lockdown - check our some of the recipes below!
Tessa and Willow Hazel
Slow cooked lamb & pork ragout, casarecce and gremolata
Pineapple upside-down cake
Chewy almond, orange and honey biscuits (gluten free)
Spicy szechuan noodles with garlic chili oil